The first cookbook publication by the Etowah Valley Historical Society, COME BACK TO THE TABLE – Tastes of Etowah Valley, is more than a cookbook. There are so many photographs, food stories and anecdotes of historical events, old and contemporary recipes, that the reader need not be a cook to enjoy this Cookbook. It’s a must for every personal library in the Etowah Valley.
‘Want your copy signed? Come to the Launch Party at Canopy, 2 South Wall Street, on the Square in downtown Cartersville, November 17th, 2-4 pm. Books will be available for sale at $30.00 per copy. However, you can make an on-line advance purchase prior to Nov. 1st for $25.00. Visit evhsonline.org to make your advance purchase.
Cookbook Co-chairman, Patsy Headrick, declares, “It’s more than a cookbook and I’m honored to work with such talented and professional members. We can be proud of our new cookbook.”
